Our Special Menus


Godiva Tiramisu

Category

 Cheese

Contributor

Admin

Ratings

5

Comment (s)

0

Recipe

5 oz Godiva Liqueur, divided

20 Ladyfingers

1 lb Marscarpone Cheese

4 oz Dark Chocolate, grated

1/2 c Espresso

2 Eggs, seperated

1/3 c Confectioner's Sugar

Mix 3 oz of Godiva Liqueur with espresso. Dip ladyfingers into coffee and place in a single layer in shallow baking dish. Cover with any remaining liquid. Beat together marscarpone cheese, egg yolks, sugar aon the remaining liqueur until smooth. Whip egg whites until stiff; fold into cheese mixture. Pour cheese over ladyfingers; sprinkle with chocolate and refrigerate overnight. Source: Godiva Liqueur



Rate this recipe :

1   2   3  4   5  



Send this recipe to your friend(s)

Your Name :

Friend #1

Friend #2

Friend #3

Friend #4

Friend #5

Friend #6

Friend #7

Friend #8

Friend #9

Friend #10



Post this recipe to your blog or website



Enter Comment

Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):



Comments